
Prep
5 minutes
Cook
-
Servings per Recipe
4
Serving Size
1/4 of recipe
Nutrition Facts
Calories
: 390
Fat
: 19
g
Sodium
: 460
mg
Total Carbohydrates
: 49
g
Fiber
: 4
g
Protein
: 12
g
Ingredients
4 8-inch flour tortillas
1/2 cup peanut butter
2 medium bananas, sliced into discs
1/3 cup raisins
Preparation
For each roll-up: spread 1 side of 1 tortilla with 2 Tablespoons peanut butter.
Cover with half of 1 sliced banana and sprinkle with 1 Tablespoon raisins.
Roll tortilla up tightly and cut in half to serve.
Repeat with remaining tortillas.
Note
- Use whole-wheat tortillas for added fiber! - Nutrition Facts label calculated with whole-wheat tortillas.