Servings per Recipe
6
Nutrition Facts
Calories
: 90
Fat
: 7
g
Sodium
: 530
mg
Total Carbohydrates
: 1
g
Fiber
: 0
g
Protein
: 6
g
Ingredients
6 hard cooked eggs, peeled, chopped
2 tablespoon reduced fat mayonnaise
1 tablespoon prepared mustard
1/3 cup pickle relish
1/2 teaspoon salt
1/4 teaspoon pepper
Preparation
Wash hands with soap and water.
Combine all of the ingredients.
Mix well and chill. Serve on bread as a sandwich or over lettuce.